Just thought you might want to know, the Blueberry Muffins turned out great. So great in fact that they are all gone! I will definitely be making more soon.
Here is my recipe if you would like to make them, its a variation on this one
1 cup whole wheat flour
1 cup all purpose flour
2-3 tsp. orange zest (whatever you get from a small orange)
2 tsp. baking powder (I like them fluffy)
1 tsp. cinnamon
1/2 tsp. salt
2 cups fresh or frozen blueberries (dont forget, lol!)
1 stick butter, softened (this is the worst part, everything else is healthy)
3/4 cup sugar (I am going to try just 1/2 cup next time, they were plenty sweet with the blueberries)
2 eggs
1/2 cup milk
sugar, ground flaxseed, or granola
Stir all dry ingredients together, except blueberries. Gently add blueberries to dry ingredients (unless they are frozen, like mine, and you can be more firm). Preheat oven to 350. Cream together butter and sugar. Add one egg at a time until thoroughly combined. Add milk to wet mixture. Add wet mix to dry and gently fold together. Spray muffin tin and distribute batter evenly. Top each with your choice of sugar, flaxseed (good source of protein and omega-3), granola or whatever else you think you might like. Bake for 25-30min. Turn out to cool 2-3 minutes after removing from oven.
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